Tuesday, June 26, 2007

Finally...What a Good Food Day Looks Like

Breakfast: 2 Kashi Multigrain Blueberry Frozen Waffles, 1 Tb. creamy peanut butter, 1 banana, green tea

Lunch: 1 Cedarlane Couscous and Veggie Burrito, grape tomatoes and edamame, 1 apple, water

Snack: 2 mozzarella cheese cubes

Dinner: Black bean and veggie fajitas, 2 flour tortillas, shredded soy cheddar, 2 Tb. guacamole, 1 Tb. nonfat sour cream, 2 Tb. pico de gallo, 365 Brand Organic Corn Tortilla Chips, 1 Sugarfree Jones Cherry Soda, 1 Kashi Oatmeal and Dark Chocolate cookie, 1 mango

Points: 33


Grumpy Chair said...

Good job! Everything sounds delish.

Have you tried La Tortilla Factory Whole Wheat tortillas? 50 calories and 8 grams of fiber.

Sometimes we order take-out fajitas at Taco Cabana and I use these instead of the flour ones.

Erin said...

I usually do keep whole wheat tortillas on hand, but I was out and forgot to buy them at the grocery store. It feels gross to eat white flour tortillas after that, doesn't it? Kind of like having fajitas on Wonder Bread.